Pho Cookbook and Banh Mi Guidebook Box Set (2 in 1)

Summary

**Enjoy Mouthwatering Banh Mi Sandwiches, Pho Soup and More!**

From Saigon to your table: Learn just how easy making real pho and banh mi sandwiches can be with Pho Cookbook Banh Mi Box Set.

Every bowl of pho is filled with warm broth, hearty noodles, and the savory taste of comfort. But between complicated recipes and hard-to-find ingredients, many pho lovers settle for the instant alternatives to get their fix. Pho Cookbook offers simple, step-by-step recipes for authentic and creative homemade pho and bamh Mi sandwiches.

With over 100 recipes for broths, noodles, side dishes, bamh Mi cookbook recipes and toppings, this cookbook makes it easy to enjoy real pho and banh mi sandwiches any night of the week.

Pho Cookbook boils down to:

Over 100 recipes consisting of traditional pho dishes and banh mi from Vietnam along with creative flavor combinations from around the globe

Easy to make banh mi sandwiches

Step-by-step instructions making it simple to slurp homemade pho on any weeknight

Insightful facts explaining Vietnamese culture and cuisine with every bite

Recipes include:

Beef Pho

Chicken Pho

Traditional Hanoi Pho

Bun Bo Hue

Bun Rieu

Mien Ga

Vegan Pho

Saigon Flaming Chicken

Cha Lua (Vietnamese Ham, Jambon)

Scrumptious Tofu Banh Mi

Tilapia Tempurah Banh Mi

Asian Pulled Pork Banh Mi (Char Siu)

Sloppy Joes Banh Mi Special

Open Faced Tomato Mozzarella Specialty

Chicken Chow Mein Banh Mi Wraps

Gluten Free Banh Mi

Avocado Tuna Boat Banh Mi

Portobello Mushroom Delight

And much more!

With the first book, Pho Cookbook, you can enjoy mouthwatering pho soup and many traditional Vietnamese and South East Asian recipes quick and easy right in your own kitchen, while the second book, Banh Mi Guidebook, provides a selection of recipes that are ideal for making banh mi sandwiches at home quick and easy.

Slurp up simple and savory bowls and enjoy crunchy flavorful banh mi sandwiches with Pho Cookbook Banh Mi Box Set!

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©2018 Amy Shumaker (P)2018 Amy Shumaker